Afterworks
50,00 €
Come and enjoy a brazier-style meal prepared by LD Broche Brasero with food and wine pairings created by our team at the Mas Des Infermières Afterworks.
On the menu:
- July 18
Brasucade of mussels
Beef skirt steak with Roquefort sauce accompanied by potatoes
Caramelized pineapple flambéed with rum
- August 15
Squid with parsley sauce
Filet mignon with porcini mushroom sauce served with potatoes
Cheese platter
For children the rate is €25 / child. To apply the discount please enter the promo code corresponding to the number of children:
1ENFANT / 2ENFANTS / 3ENFANTS / 4ENFANTS
Please contact us for other special requests.